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  1. In this article we’ll give you everything you need to know about this intense and versatile liqueur, from how to make it – three versions: slow infusion, almost-instant, and non-alcoholic – the best brands to buy, substitutes for if you’re in a pinch, and of course how best to use it in cocktails.

  2. www.seriouseats.com › diy-allspice-dram-make-your-own-st-elizabeths-pimento-dramDIY Allspice Dram Recipe - Serious Eats

    9 Σεπ 2022 · Allspice dram is a simple liqueur flavored with allspice berries that adds a dark, strong, and spicy counterpoint to rum and cocktails. Even though you can find it on store shelves now, it's much more fun to make it at home.

  3. Here are 8 different types of alcohols to add to your baked goods, along with some recipes that you can play around with. They’ll surely bring more fun to your parties this holiday season! 8 Alcohol Choices to Bake With 1. Amaretto. Image source: Paneco This almond liqueur blends well in many types of baked goods. Its sweet, nutty flavour ...

  4. 30 Δεκ 2022 · Allspice dram is a rum based liqueur made by infusing rum with dried allspice berries before diluting it with simple syrup. The result is a sweet alcoholic drink with a bold clove-like taste that pairs especially well with other tropical flavors.

  5. For dark chocolate flavored baked goods, darker rums (even blackstrap rums) will work great. In this jam-packed article, we have not only made a comprehensive guide to pairing rums with specific baked goods, but we have even included some specific brands you should try.

  6. 7 Μαΐ 2023 · Allspice Dram is a rum-based liqueur flavored with allspice berries. The liqueur, also known as Pimento Dram, adds a bold, sweet, and spicy touch to cocktails.

  7. 8 Νοε 2021 · It’s mysterious, bold, spicy sweet, and transforms cocktails in an instant: it’s Allspice Dram! This dark brown liqueur is a historic cocktail bar ingredient, and brings an intense allspice and clove finish to any drink. Used in cocktails of the 1930’s, it had all but vanished by the 1980’s.

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