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14 Μαρ 2022 · Keeping in view this year’s theme ‘Safe food today for a healthy tomorrow’ on World Food Safety Day 2021, this booklet aims to provide a comprehensive overview and handy information on...
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1 Μαρ 2020 · Food safety measures are all necessary interventions to control hazards and ensure the fitness of foodstuffs for human consumption, covering all conditions and measures necessary to ensure...
market developments and evolving consumer expectations, it is necessary to update the rules on the definition, description, presentation and labelling of spirit drinks and to review the ways in which geographical indications for spirit drinks are registered and protected.
1 Μαρ 2016 · Diarrhoeal diseases, carried by food and water, kill approximately 2.2 million people. each year and are the leading causes of illness and death in less developed countries, especially in...
1 Μαρ 2017 · Both general standards and product standards are established to ensure food safety. The most critical standard related to spirit quality and safety is GB 2757-2012 “National Food Safety Standard for Distilled Spirits and Formulated Spirits” (72).
Dram shop laws are a potentially powerful tool for changing the environment in which alcohol is sold by focusing on alcohol accessibility, pricing, promotion, and other factors that influence individual attitudes, behaviors, and probabilities of damaging consequences.
The HACCP system, as it applies to food safety management, uses the approach of controlling critical points in food handling to prevent food safety problems. Besides enhancing food safety, other benefits of applying HACCP include effective use of resources and timely response to food safety problems.
