Αποτελέσματα Αναζήτησης
12 Αυγ 2021 · Applications of pH-responsive colorimetric indicators to evaluate the freshness and spoilage conditions of fruits, vegetables, fish, meat, and milk.
6 Ιουν 2024 · Control group samples were used to examine the effect of MAP on the indicators; sterile cotton (20 g) and sterile water (140 g) were used instead of meat and fish. The indicator was placed in a weighing boat and sealed with the gas mixtures (30% CO 2 + 70% O 2) and (30% CO 2 and 70% N 2) (Figure 2).
The organoleptic examination of specific foods including milk, meat, and poultry, but particularly raw fish and other seafoods, can be a most valuable tool to determine the degree of quality deterioration by microbial activity.
30 Μαΐ 2019 · This study discussed the roles of fishes as bioindicators as uses as biological indicators. The comprehensive knowledge of taxonomy, habitat requirements, and physiology of fish is a key ...
25 Ιουν 2022 · This review introduces the latest research on the progress of pH-responsive freshness indicators based on natural food colorants and biodegradable polymers for monitoring packaged food quality.
15 Οκτ 2012 · In particular, the review focuses on progress made in the development and use of Hx biosensors for the assessment of fish and meat quality which has dominated research in this area. The various fish and meat freshness indexes that have been proposed over this period are highlighted.
Hydroxycut is an over-the-counter weight loss aid that claims to curb your appetite and speed up your metabolism. In 2009 the U.S. Food and Drug Administration (FDA) ordered a recall of 14 different Hydroxycut products because they were associated with a number of serious liver complications.
