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glucose, one of a group of carbohydrates known as simple sugars (monosaccharides). Glucose (from Greek glykys; “sweet”) has the molecular formula C 6 H 12 O 6. It is found in fruits and honey and is the major free sugar circulating in the blood of higher animals.
3 Οκτ 2024 · Sugar, any of numerous sweet, colorless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of carbohydrates. The most common sugar is sucrose, a crystalline tabletop and industrial sweetener used in foods and beverages.
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.
Glucose is a sugar with the molecular formula C 6 H 12 O 6. Glucose is overall the most abundant monosaccharide, [4] a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight.
All carbohydrates are made up from three simple sugars known as monosaccharides: glucose, fructose and galactose. The group together in different combinations to make more complex carbohydrates.
Sugars, and glucose in particular, are important molecules for cells because they are the primary energy source. Sugars have the general chemical formula CH 2 O and can be joined together almost infinitely for storage.
