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29 Απρ 2024 · The stomach has four main anatomical divisions; the cardia, fundus, body and pylorus: Cardia – surrounds the superior opening of the stomach at the T11 level. Fundus – the rounded, often gas filled portion superior to and left of the cardia. Body – the large central portion inferior to the fundus.
8 Σεπ 2017 · The stomach is a muscular organ that is found in our upper abdomen. If we were to locate it on our bodies, it can be found on our left side just below the ribs. In simple terms, the stomach is a kind of digestive sac. It is a continuation of the esophagus and receives our churned food from it.
11 Σεπ 2023 · The stomach is an organ of the digestive system, specialized in the accumulation and digestion of food. Its anatomy is quite complex; it consists of four parts, two curvatures and receives its blood supply mainly from the celiac trunk. Innervation is provided via the vagus nerves and the celiac plexus.
9 Μαΐ 2019 · The proximal stomach, composed of the fundus and upper body, shows low frequency, sustained contractions that are responsible for generating a basal pressure within the stomach. Importantly, these tonic contractions also generate a pressure gradient from the stomach to the small intestine and are thus responsible for gastric emptying.
There are four main regions in the stomach: the cardia, fundus, body, and pylorus (Figure 23.4.1). The cardia (or cardiac region) is the point where the esophagus connects to the stomach and through which food passes into the stomach.
10 Σεπ 2021 · The digestive system is made up of the gastrointestinal tract-mouth, esophagus, stomach, small & large intestine, and rectum. What is the stomach? The stomach is a J-shaped organ that digests food. It produces enzymes (substances that create chemical reactions) and acids (digestive juices).
9 Σεπ 2024 · stomach, saclike expansion of the digestive system, between the esophagus and the small intestine; it is located in the anterior portion of the abdominal cavity in most vertebrates. The stomach serves as a temporary receptacle for storage and mechanical distribution of food before it is passed into the intestine.
