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  1. 19 Σεπ 2023 · Here’s how to make your own Old Tom gin at home: Ingredients: (to make 1L of finished gin) 450 ml of 95% high-proof neutral spirit. 10 g juniper berries. 2 g coriander seeds. 1 g angelica root. 1 g orris root. 1 g licorice root. 1 g cinnamon stick. 1 g cardamom pods. 1 g dried lime peel. 26 g sugar. Oak Staves (Optional) Instructions:

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  2. 20 Νοε 2023 · In this article I share my Old Tom-style gin recipe, and some tips to help you craft the perfect Old Tom gin at home. Let me first explain the Old Tom Gin Style; Ingredients: (to make 1L of finished gin) Instructions. Step 1: Prepare the Botanicals. Step 2: Prepare Your Base Spirit. Step 3: Macerate overnight.

  3. www.haymansgin.com › product › old-tom-ginOld Tom Gin - Hayman's Gin

    Based on an original family recipe, dating all the way back to the 1860s, our Old Tom Gin is the perfect foundation for a classic Tom Collins, Gin Fizz or Martinez. If you’re looking for character, Old Tom is your gin: bold, botanical and sweetly citrussy.

  4. At one point an almost-forgotten style, Old Tom is a sweetened gin called for in many of the early recipes for sweeter gin cocktails, especially The Martinez and Tom Collins. Most of them make for a tasty G&T too!

  5. 5 Δεκ 2020 · Try one of Thomas’ recipes with three different Old Tom gins now, and you’re likely to get three very different cocktails. Talk about a blessing and a curse. As a basic guide, Wondrich suggests using the lighter styles like Hayman’s and Tanqueray in cocktails like the classic Martinez and Ramos Gin Fizz , which gives a “leaner but ...

  6. You might know Old Tom from such classic gin recipes as the Martinez, but to really taste the flavors, try it in a Gin and Tonic. It’s nice middle ground between the dry spice of the London Dry gins and the malty Genever styles of gin. OTG is a bit sweeter and usually has a lovely color, as well.

  7. 25 Ιαν 2017 · Working to a recipe tucked away in the family archives, Hayman began work on an Old Tom Gin, releasing the liquorice-rich, lightly spiced spirit in 2007. Since then, a flurry of Old Tom Gins have been unleashed on the world, from Hernö in Sweden, to Makar in Glasgow to Master of Malt’s Bathtub Gin.

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