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  1. 22 Ιαν 2018 · As I said above, this teriyaki venison jerky recipe is super, duper simple, using bottled teriyaki sauce, Worstecershire sauce, and onion powder. So, though you can marinate sliced venison or beef if you want, I mixed it in with ground venison, which was quick, and made for super tender jerky.

  2. 18 Σεπ 2023 · The wild flavor of venison is the perfect pairing with a sweet and salty teriyaki sauce marinade. Making jerky is a great way to clear some roasts out of the freezer in preparation for the hunting season ahead.

  3. 13 Ιαν 2017 · Making the marinade. The recipe for this deer jerky is very simple, but extremely tasty! For 1lb of venison, I mixed 1 cup of Allegro Teriyaki Marinade and 2 tablespoon of Liquid Smoke (Mesquite). Both of these can be found at your local grocery store.

  4. 25 Ιαν 2024 · This jerky recipe is a perfect way to preserve and enjoy venison, which is known for its lean quality and rich taste. The teriyaki marinade, typically made with soy sauce, a sweetener, and various spices, infuses the meat with a sweet-savory glaze that complements the natural flavors of the venison.

  5. The tender, well-seasoned venison provides a rich and savory base, while the butternut squash salsa adds a bright, sweet contrast with a touch of autumnal flair. Each taco is a delightful blend of textures and tastes, from the juicy venison

  6. 14 Απρ 2024 · Mix the Marinade: In a large bowl, combine soy sauce, brown sugar, garlic, ginger, sesame oil, and black pepper. This mixture will give your jerky that tasty teriyaki flavor. Add the Venison: Put the sliced venison in the bowl with the marinade.

  7. Ingredients: 1 lb Venison 8 ounces of Soy Sauce 1 cup of Brown Sugar 1 cup of Burgundy Wine 1/2 teaspoon of Garlic Powder 1/2 teaspoon of Cayenne Pepper 1/2 teaspoon of Onion Powder 1 teaspoon of Salt 1 teaspoon of Pepper 2 teaspoons of Liquid Smoke Directions: Cut meat into consistent strips about 1/4" thick (click.