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ingredients. Units: US. 4 medium red potatoes, cut into 1 1/2 inch pieces. 1 red bell pepper, seeded, finely chopped. 1 tablespoon butter. 1 1⁄2 teaspoons garlic powder. 1⁄4 teaspoon salt. directions. Thoroughly mix in butter with the rest of the ingredients. Seal bag and shake gently to further combine ingredients and distribute butter evenly.
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Put all ingredients into the Zip N Steam Bag, and smoosh them around so they get all good and mixed up. Place the bag right side up, and microwave for 14 minutes, or the amount of time indicated on your bag. Wait one minute, open and serve! Enjoy!
The Ziploc Zip n Steam baggie makes it easy to add veggies to leftovers for a post-rehearsal meal. Bag them in advance so you can just grab and zap. They're less expensive than already bagged frozen steamables at the store and the baggies can be reused.
Sprinkle 1/4 teaspoon dried Italian seasoning blend onto chicken. Place prepared chicken breasts in Ziploc® Brand Zip 'n Steam™ Medium or Large bag. Seal bag and place in microwave. Cook on full power for 4 - 5 minutes or until chicken is cooked through, with no trace of pink.
14 Ιαν 2016 · Steaming veggies in the microwave is so quick and easy using my foolproof ziplock bag method! Delicious freshly cooked vegetables in just 3 minutes!
24 Σεπ 2011 · Place bag in microwave Cook on full power for 7 minutes or until potatoes are fork tender. If needed, continue microwaving at 30-second intervals until all potatoes are done. Allow bag to stand...
Add eggs and all ingredients to a Ziploc Zip'n Steam Microwave Cooking Bag. Place in microwave for 2 1/2 minutes. Remove omelette from bag. Allow to cool before serving. More to Watch, Cook + Read. Food & Fun. The Best Restaurants—Chosen By Our Staff!
