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  1. Curieux is made by aging Allagash Tripel in oak bourbon barrels. This balanced, golden ale delivers soft notes of vanilla, caramel, oak, and a hint of bourbon.

  2. Curieux is a Tripel style beer brewed by Allagash Brewing Company in Portland, ME. Score: 95 with 4,144 ratings and reviews. Last update: 10-21-2024.

  3. Curieux by Allagash Brewing Company is a Belgian Tripel which has a rating of 4 out of 5, with 107,053 ratings and reviews on Untappd.

  4. Allagash Brewing Company. Belgian Tripel. 10.2 % ABV · 27 IBU. 4.05 Avg• 107,033 ratings. First brewed back in 2004, Curieux was our initial foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for six-to-eight weeks.

  5. A list of variant beers forCurieux by Allagash Brewing Company is a Belgian Tripel style beer.

  6. Curieux is made by aging our Tripel Ale in Jim Beam bourbon barrels for eight weeks in our cold cellars. The aged beer is then blended back with a portion of fresh Tripel. The resulting beer is soft with coconut and vanilla notes, with hints of bourbon.

  7. Allagash Curieux. Brewed by Allagash Brewing Company. Barrel-Aged Belgian Tripel10.2% ABV30 IBU. Follow Review. 98 Overall 99 Style. In October of 2004, we released the first beer in our series of Barrel Aged beers, Allagash Curieux. To make the Curieux we age our Tripel Ale in Jim Beam barrels for 8 weeks in our cellar.

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