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  1. Learn how to make a moist, creamy coconut cake with a homemade filling and frosting. Follow the tips and steps from Paula Deen's website and watch the video for more details.

  2. This coconut pound cake, with subtle notes of citrus, is especially decadent when topped with a delectable Coconut Glaze.

  3. 4 Οκτ 2021 · This Paula Deen pound cake recipe is moist, rich, and buttery! Learn how to make it, plus, get tips for the best pound cake you'll ever have.

  4. Learn how to make a moist and delicious coconut cake with sour cream filling and 7-Minute Frosting. This recipe is from Jamie Deen, Paula Deen's son, and featured in The Lady and Sons Just Desserts class.

  5. Dusted with fluffy, sweet coconut, this Classic Coconut Cake is one of the most loved Southern desserts. Classic Coconut Cake Makes 1 (9-inch) cake Ingredients 1 cup unsalted butter, softened 1⅓ cups sugar 2⅔ cups cake flour ¾ teaspoon baking powder ¾ teaspoon baking soda ⅛ teaspoon salt 6 large eggs 1 cup sour cream.

  6. Turn boxed cake mix into a delicious coconut cake with this easy recipe. Make the frosting when you're ready to serve dessert. After frosting the cake, sprinkle with shredded coconut.

  7. Instructions. Preheat oven to 350˚. Spray 3 (9-inch) cake pans with nonstick baking spray with flour. In a large bowl, beat butter and sugar at medium speed with a mixer until fluffy. Add egg yolks, one at a time, beating well after each addition. Beat in coconut extract.

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