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  1. Shake off the chill of the night air with your family when you sit around the table to one these delicious dishes. Chicken and Rice Casserole Cheeseburger Casserole

  2. Preheat oven to 325 °F. Mix sweet potatoes, sugar, spices, 1/3 cup butter, eggs and vanilla. Beat with an electric mixer until smooth. Add cream, mix well. Pour into greased casserole dish (1 1/2 quarts). Add topping. Bake for 25 to 30 minutes.

  3. We’ve got a delicious breakfast casserole that would be great to make the night before and then toss in the oven in the morning. And Paula’s Cheeseburger Casserole and Chicken Noodle Casseroles are always crowd-pleasers, even with your picky eaters.

  4. At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.

  5. This Harvest Casserole is chock-full of seasonal fall produce and features a sweet, crumbly topping.

  6. This delicious Italian Chicken Casserole has plenty of flavor from fresh mushrooms, onion, garlic, spinach, and fontina cheese. Serve this filling dish with a side salad and garlic bread.

  7. Pair this luscious, creamy chicken main course with a lightly dressed side salad, roasted or steamed assorted vegetables, or serve it as it with a glass of dry white wine for the perfect comfort food meal the whole family will love. Preheat the oven to 350°F. Lightly grease the inside of a 9x13-inch baking dish.

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