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  1. 7 Ιαν 2020 · Making pulled pork in the oven is the key to the most tender, juicy, shredded pork. This oven roasted pork shoulder is cooked low and slow and makes the perfect BBQ pork for sandwiches, potlucks, and great leftovers! No smoker or grill needed.

  2. 16 Ιουλ 2024 · Extremely tender with a sweet-yet-tangy homemade BBQ sauce, this oven-baked pulled pork is my go-to for an easy weeknight dinner or to serve up for a crowd at a summer BBQ or game day party.

  3. Preheat the oven to 200°C/400°F/gas 6. It’s important to use a snug-fitting roasting tray for this recipe. Sit the pork shoulder in the tray and drizzle with 2 tablespoons each of olive oil and red wine vinegar, finely grate over the whole nutmeg, season generously with sea salt and black pepper, and rub well. Peel and halve the onions.

  4. 2 Μαΐ 2019 · The answer is both! For this recipe, you’ll briefly roast it uncovered at a high temperature to develop an exterior crust, then cover and slow cook at a lower temperature for four hours to get it good and tender. Speaking of temperature, what temperature do you cook pulled pork?

  5. 6 Οκτ 2022 · Don’t have time for this version? I get it. Make my Slow Cooker Pulled Pork instead! My best pulled pork shown with BBQ sauce (recipe below), corn bread muffins, coleslaw and ice cold beer! 36-hour Pulled Pork.

  6. 13 Αυγ 2021 · Simple Seasoning. Choose a large, bone-in pork shoulder with an even layer of fat for the best flavor. Heftier cuts of meat take longer to cook, making it easier for you to prepare side dishes and plan ahead. All you'll need are salt, pepper, and garlic to get the party started.

  7. 14 Σεπ 2022 · Use your oven to make the most tender, juicy and mouthwatering pulled pork recipe. Loaded with flavor with easy to make, simple directions. Skip to primary navigation

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