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17 Νοε 2021 · These mini Pumpkin Pie Tarts are individually portioned and made to be enjoyed with your fingers around the holidays! They’re made using a homemade cream cheese pecan crust which, compared to pie dough, is much easier to work!
12 Δεκ 2023 · Mini pumpkin pies are heavenly bites of goodness bursting with the cozy, warm flavors of fall. If you are in search of a simple dessert, look no further than these adorable pumpkin pie tartlets.
24 Ιαν 2022 · Think of these mini pumpkin tarts as the “100-calorie snack” version of traditional Thanksgiving pie. While not exactly 100 calories, they’re lighter than a full slice (1/8th of a 9-inch pie). The filling is my twist on Libby’s classic recipe from the canned pumpkin!
26 Νοε 2014 · Method: Bake. Cuisine: American. Print Recipe. Pin Recipe. If you need a quick and easy last minute dessert idea, I’ve got you covered here with my Easy Mini Pumpkin Pie Tarts. Only FIVE ingredients! Ingredients. Scale. 1 tube refrigerated cookie dough. 15 ounce can pure pumpkin puree. 8 ounces softened cream cheese.
3 Απρ 2014 · Jump to Recipe. Whenever fall and Thanksgiving rolls around, I always crave for pumpkin pie! And what’s even more eye-catching than these mini pumpkin pie tarts with meringue!? They’re made with buttery pie crust, filled with pumpkin pie filling and finished with dollops of meringue! These tartlets are elegant and easy to make!
Easy: To make these mini pumpkin tarts, you need only 5 ingredients, all of which you can keep on hand in your pantry or freezer: canned pumpkin, frozen whipped topping, pumpkin pie spice, a box of instant pudding, and frozen mini pie shells. You can whip them up in less than a half hour.
27 Νοε 2023 · Packed with the goodness of pumpkin, these tarts are a healthier dessert option that doesn’t compromise on taste. The buttery pie crust and creamy pumpkin filling, topped with a dollop of coco whipped cream, offer a delightful sensory experience.
