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For an elegant main course, serve Ina Garten's Salmon Cakes, made with a mix of fresh veggies, capers and Old Bay, from Barefoot Contessa on Food Network.
Crab cake, whoooo? Ina shows us how to make simple but classic SALMON cakes with diced peppers, onion and celery!Subscribe to #discoveryplus to stream more #...
Cool to room temperature; flake the salmon into a large bowl, add the bread crumbs, mayonnaise, mustard, and eggs and toss lightly. Add the cooked mixture and mix well. Cover and chill in the refrigerator for 30 minutes. Shape into salmon cakes, 2 1/2 to 3 ounces each.
27 Αυγ 2015 · Flake the chilled salmon into a large bowl. Add the bread crumbs, mayonnaise, mustard, and eggs. Add the vegetable mixture and mix well. Cover and chill in the refrigerator for 30 minutes. Shape into 10 (2 1/2 to 3-ounce) cakes.
21 Οκτ 2023 · Salmon cakes made with fresh salmon are perfect for lunch, dinner, as an appetizer or a snack. If you like this recipe, try my lemon garlic, herb and parmesan crispy tuna cakes! Fresh salmon cakes are so good, plus they taste so much better than canned salmon cakes.
This flavorful Ina Garten-Inspired Salmon Cakes recipe is prepared using fresh salmon, olive oil, red onion, bell peppers, and celery. This savory Salmon Cakes recipe is a dinner option that takes about 1 hour to prepare and can serve up to 5 people.
Ina Garten’s Salmon Patties or Cakes, often referred to as salmon burgers, are a delightful blend of fresh salmon, colorful vegetables, and aromatic spices. Key ingredients include fresh salmon, bell peppers, and a mix of seasonings like Worcestershire sauce and Old Bay.
