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  1. Seasons 52 is a wine bar & grill that offers fresh, seasonal restaurant dishes served in a casual and sophisticated atmosphere.

  2. Search for the Seasons 52 restaurant locations near you. Get directions, view the current menu and more today!

  3. en.wikipedia.org › wiki › Seasons_52Seasons 52 - Wikipedia

    Seasons 52 is an American restaurant and wine bar chain owned by Darden Restaurants founded in 2003. The chain's concept is to deliver a casually sophisticated atmosphere, seasonal menu, and offer fresh ingredients to deliver menu items that are naturally lighter.

  4. Seasons 52. 250,866 likes · 1,787 talking about this · 220,431 were here. With everything in our menu under 595 calories, every choice is one you can feel good about.

  5. 66K Followers, 490 Following, 1,401 Posts - Seasons 52 (@seasons52) on Instagram: "With everything on the menu under 595 calories, every choice is one you can feel good about.💚"

  6. Reserve a table at Seasons 52, Cincinnati on Tripadvisor: See 390 unbiased reviews of Seasons 52, rated 4.5 of 5 on Tripadvisor and ranked #28 of 1,319 restaurants in Cincinnati.

  7. 4 ημέρες πριν · Seasons 52 at Roosevelt Field offers a consistently delightful dining experience with "great food and service." Guests appreciate the seasonal menu, perfect portion sizes, and a welcoming atmosphere that is lively but never too noisy.

  8. 2 ημέρες πριν · Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful.

  9. Reserve a table at Seasons 52, Garden City on Tripadvisor: See 449 unbiased reviews of Seasons 52, rated 4.5 of 5 on Tripadvisor and ranked #1 of 101 restaurants in Garden City.

  10. Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful.

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