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  1. 25 Ιουν 2019 · Our Chinese spring roll recipe and tangy dipping sauce tastes just like the spring rolls you'd find at dim sum restaurants. Make ahead & freeze for later!

  2. 17 Μαΐ 2019 · Spring roll (also called summer rolls) is made with ingredients of universal appeal, which is perfect as the starter or as dessert for any Asian-inspired meal. These homemade spring rolls are Cantonese style with a twist of Vietnamese spring rolls. You can make it in advance and deep-fried directly from the freezer.

  3. 8 Φεβ 2020 · Learn how to make restaurant-quality spring rolls with fresh veggies, shrimp, herbs and rice noodles. Serve them with homemade peanut sauce for a healthy and delicious appetizer or meal.

  4. 8 Ιαν 2020 · The crispiest and best spring rolls filled with vegetables and deep-fried to golden perfection. This spring roll recipe is easy, authentic and 100% homemade. Prep Time: 30 minutes.

  5. 21 Οκτ 2018 · 456 Comments. Recipe v Video v Dozer v. You’ve never really had a Spring Roll until you’ve tried homemade!! Way better than your run-of-the-mill suburban Chinese restaurants, this Spring Roll recipe is shatteringly crisp on the outside with a juicy pork, vegetable and mushroom filling.

  6. Spritz your spring rolls with oil and preheat your oven to 400 degrees Fahrenheit. Bake for 5 minutes, flip, and then bake for an additional 5 minutes. Serve hot with sweet chili sauce.

  7. 8 Ιαν 2023 · How to make the best Chinese spring rolls at home. Last updated: September 17, 2024. Appetizer, Chinese, Festive delicacy. Jump to Recipe. Chinese spring rolls are a perfect appetizer and small bite for parties. They are made of a crispy, delicate wrapper filled with savory ingredients such as pork and shrimp.

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