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Looking for a traditional Greek Orange cake recipe? Discover the secrets behind making this extra syrupy Portokalopita infused with the aromas of oranges and cinnamon. Authentic, traditional, locally sourced Greek recipes and nutritional advice.
20 Μαρ 2022 · Portokalopita (Portokali = Orange and Pita = Pie) is a traditional and very authentic Greek dessert made of oranges, yoghurt and shreds of dried filo pastry, all soaked into a mellow sweet and fragrant syrup. It is so intensely orangey, moist, and spongy, every single bite blows my mind.
6 Φεβ 2021 · Portokalopita is a traditional Greek cake, made with phyllo pastry and Greek yogurt, and soaked in syrup once baked. Whereas Portokalopita refers to a pie it is in fact a denser cake. Portokali in Greek means orange while Pita means pie. This Greek Orange Cake has been one of Greeks' favorite desserts for "tratarisma" aka treating a house guest.
Greek orange pie by the Greek chef Akis Petretzikis! Make this delicious, traditional pie easily and quickly! Serve it with ice cream, spoon sweet, and enjoy!
Portokalopita is an old-fashioned Greek orange cake made with orange zest, Greek yogurt, and dried crumbled phyllo folded into the cake batter. It’s known for its zesty orange flavor as well as its sticky sweet texture thanks to the orange syrup poured over the baked cake.
Portokalopita is a traditional Greek syrup cake made with phyllo and infused with orange flavour. Instead of flour, dried out phyllo dough to make this siropiasto or syrup soaked cake. Growing up in a Greek home, I am no stranger to desserts soaked in syrup.
28 Σεπ 2019 · Portokalopita (Orange Pie with Phyllo) Yield: 8. Prep Time: 1 hour 30 minutes. Cook Time: 30 minutes. Total Time: 2 hours. Portokalópita (from portokali = orange and pita = pie) is a traditional Greek sweet pie made with phyllo which encloses an orange pudding.
