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19 Μαρ 2015 · Learn about the structure, processing and hydrolysis of sucrose, a disaccharide of glucose and fructose. See how sucrose is a non-reducing sugar and how it forms invert sugar when hydrolyzed.
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3 Ιαν 2007 · We report a real time study of the enthalpy release and heat capacity during the course of HCl-catalyzed hydrolysis of sucrose to fructose and glucose. Measurements were performed during both isothermal conditions and during slow heating and then cooling at a controlled rate.
15 Ιουν 1989 · This article reports the enthalpy, entropy and equilibrium constant of the hydrolysis of sucrose to glucose and fructose in aqueous solution. The data were obtained using microcalorimetry and high-pressure liquid chromatography at different temperatures and pH values.
11 Μαΐ 2021 · The hydrolysis of sucrose in dilute acid or through the action of the enzyme sucrase (also known as invertase) gives an equimolar mixture of glucose and fructose. This 1:1 mixture is referred to as invert sugar because it rotates plane-polarized light in the opposite direction than sucrose.
1 Ιαν 2010 · The hydrolysis of the intermediate, sucrose-6P, leads to an essentially irreversible synthesis pathway that provides an efficient production of sucrose, even at low concentrations of substrates. The regulation of sucrose hydrolysis has become a central issue in plant carbon metabolism.
1 Ιουλ 1989 · A thermodynamic investigation of the hydrolysis of sucrose to fructose and glucose has been performed using microcalorimetry and high-pressure liquid chromatography. The calorimetric...
The hydrolysis of sucrose to glucose and fructose is cata- lyzed by the enzyme (3-fructofuranosidase (EC 3.2.1.26) which is also called invertase.
