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A mandarin orange (Citrus reticulata), often simply called mandarin, is a small, rounded citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. The mandarin is small and oblate, unlike the roughly spherical sweet orange (which is a mandarin- pomelo hybrid).
25 Ιαν 2023 · Mandarin oranges, sometimes simply called mandarins, are some of the sweetest fruits of the orange family. They're slightly smaller relatives of the standard orange. Native to Asia, China is the world's biggest producer.
1 Απρ 2020 · Mandarin oranges are a different species from oranges. There are up to 200 varieties and hybrids of mandarins around the world, including tangerines and clementines.
21 Ιουν 2023 · Mandarin oranges contain negligibly more fats and carbs, sugars in particular, and slightly more calories. A 100-gram serving of a mandarine orange provides 53 calories, while a similar serving of oranges provides 47 calories. Oranges, on the other hand, have slightly higher levels of protein and fiber.
28 Νοε 2022 · Mandarin oranges, also known as mandarins or mandarines, are citrus fruits in the same family as oranges, lemons, limes, and grapefruit. Compared to the common orange, mandarin...
1 Μαρ 2016 · Mandarin oranges are a small, loose-skinned variety of the common orange, typically sweeter and less acidic than the larger oranges. Mandarine oranges are thought to have originated in India, but when they travelled across China where they picked up the name “mandarin”.
7 Ιουλ 2021 · Mandarin oranges are citrus fruits that offer health benefits due to their vitamin C and antioxidant content. A 2015 review suggests that the phytochemicals and active compounds in citrus...