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How many milliliters of sugar in 1 kilogram? This weight to volume converter for recipes will show you the quantity of milliliters contained in 1 kilogram of sugar, as well as, in many other cooking ingredients and other weight units.
200 grams (0.2 kg) of white sugar equals 1 cup. Online white sugar kg to cups calculator. Simply type in the kg (kilograms) measurement of your white sugar that you want to convert to cups. Then click the “Convert kg to cups” button, and you’ll instantly get the measurement in cups.
How much is 1 kg (or kilogram) sugar in cups? Get exact cups values for 1 kg sugar with this unique online kg to cups converter.
The sugar conversion calculator lets you instantly convert measurements of various sugar types (brown sugar, icing - confectioner's or powdered sugar, granulated sugar, raw sugar and caster fine white sugar) weight versus volume from cups, grams g, ounces oz, pounds lb, tablespoon charts.
For a density given in g/mL, you can use this simple formula to convert: cups = kilograms × 4.2268 / density. Thus, the volume in cups is equal to the weight in kilograms times 4.2268 divided by the density of the ingredient, substance, or material.
To convert a measurement in kilograms to a measurement in cups, multiply the sugar by the following conversion ratio: 5 cups/kilogram. Since one kilogram of sugar is equal to 5 cups, you can use this simple formula to convert: cups = kilograms × 5. The sugar in cups is equal to the sugar in kilograms multiplied by 5.
Convert dry food and liquid cooking ingredients between grams, milliliters, liters, kilograms, ounces, pounds, cups, spoons, and teaspoons as you would have a kitchen scale! Measure flour, sugar, butter, or rice without a cooking scale. 150 grams of white flour equals 1 cup, and 1 spoonful tablespoon of sugar is around 20 grams (0.7 ounces).
