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How many milliliters of sugar in 1 kilogram? This weight to volume converter for recipes will show you the quantity of milliliters contained in 1 kilogram of sugar, as well as, in many other cooking ingredients and other weight units.
Convert kilograms to milliliters (kg to mL) with the cooking and baking weights and measures conversion calculator, and learn the calculation formula.
200 grams (0.2 kg) of white sugar equals 1 cup. Online white sugar kg to cups calculator. Simply type in the kg (kilograms) measurement of your white sugar that you want to convert to cups. Then click the “Convert kg to cups” button, and you’ll instantly get the measurement in cups.
1 kg sugar equals 5 cups. Note To Converting 1 kg (kilogram) sugar to cups. Measuring your sugar by weight (1 kg instead of 5 cups) will provide much more accurate results in cooking. Please note that converting 1 kg sugar to cups can vary slightly by room temperature, quality of sugar etc.
How to Convert Kilograms of Sugar to Cups. By. Joe Sexton. To convert a measurement in kilograms to a measurement in cups, multiply the sugar by the following conversion ratio: 5 cups/kilogram. Since one kilogram of sugar is equal to 5 cups, you can use this simple formula to convert: cups = kilograms × 5.
The sugar conversion calculator lets you instantly convert measurements of various sugar types (brown sugar, icing - confectioner's or powdered sugar, granulated sugar, raw sugar and caster fine white sugar) weight versus volume from cups, grams g, ounces oz, pounds lb, tablespoon charts.
If the density is given in grams per milliliter (g/mL), then first divide 4.2268 by the density to convert to kg/c. For a density given in g/mL, you can use this simple formula to convert: cups = kilograms × 4.2268 / density