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  1. 24 Σεπ 2024 · A balanced diet rich in fruits, vegetables, whole grains, and lean proteins can support recovery from pneumonia. It’s crucial to stay hydrated with plenty of fluids. Foods high in antioxidants, such as berries and nuts, and adequate protein intake help strengthen the immune system.

  2. 15 Ιουλ 2020 · The American Thoracic Society (ATS) and the Infectious Diseases Society of America (IDSA) recently updated their recommendations on the diagnosis and treatment of community-acquired pneumonia...

  3. Healthy food for pneumonia includes: Fruits and vegetables for infection-fighting vitamins and minerals. Whole grains and nutritious carbs such as brown rice, oatmeal and whole-grain bread for energy and normal bowel function. Healthy proteins such as beans, fish and poultry to support muscle strength.

  4. 1 Οκτ 2019 · This document provides evidence-based clinical practice guidelines on the management of adult patients with community-acquired pneumonia.

  5. 28 Φεβ 2023 · The usual steroid regimen for P. jirovecii pneumonia with hypoxaemia consists of prednisolone 40 mg twice daily (days 1–5), followed by 40 mg/day (days 6–10) and then 20 mg/day (days 11–21). More recently, another accepted indication for steroids is COVID-19 pneumonia.

  6. This document is an update of the original 1993 statement on community-acquired pneumonia, incorporating new information about bacteriology, patient stratification, diagnostic evaluation, antibiotic therapy, and prevention.

  7. Community-acquired pneumonia (CAP) is an increasing problem among the elderly. Multiple factors related to ageing, such as comorbidities, nutritional status and swallowing dysfunction have been implicated in the increased incidence of CAP in the older population. Moreover, mortality in patients with CAP rises dramatically with increasing age.

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