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Acetic acid is a colourless liquid with a vinegar-like odour and taste. It has the chemical formula CH3COOH and is produced by various methods, such as oxidation of ethanol or acetaldehyde.
Acetic Acid | CH3COOH or C2H4O2 | CID 176 - structure, chemical names, physical and chemical properties, classification, patents, literature, biological activities, safety/hazards/toxicity information, supplier lists, and more.
Learn about the structure, properties, preparation and uses of acetic acid, a carboxylic acid with the formula CH3COOH. Find out how acetic acid is produced industrially, how it reacts with metals and how it is used as a solvent.
Acetic acid is an organic compound with the formula C2H4O2 and the molecular weight of 60.0520. The web page provides its chemical structure, isotopologues, other names, and various thermochemistry data compiled from different sources.
Acetic acid is a carboxylic acid with the formula C2H4O2 and the molecular weight 60.0520. The web page provides its chemical structure, isotopologues, names, and various phase change data, such as boiling point, melting point, and enthalpy of vaporization.
Acetic acid is a carboxylic acid with the formula CH3COOH. It is the main component of vinegar and has many industrial and biological applications. Learn more about its structure, properties, and production methods.
Acetic acid is a carboxylic acid with the formula C2H4O2. It has many names, such as ethanoic acid, glacial acetic acid, and vinegar, and is widely used in industry and biochemistry.
