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  1. en.wikipedia.org › wiki › AvocadoAvocado - Wikipedia

    The avocado, alligator pear or avocado pear (Persea americana) is an evergreen tree in the laurel family . It is native to the Americas and was first domesticated in Mesoamerica more than 5,000 years ago. It was prized for its large and unusually oily fruit. [3]

  2. 18 Μαΐ 2017 · Conditions for avocado cultivation may have existed as far back as 16,000 B.C.E., the team writes—and its long history among Caral, Mokaya, and Maya peoples points to its beloved status. Avocado can be found as the name of the 14th month on the Maya calendar, on Pacal tombs in Chiapas, and in Aztec paintings.

  3. 23 Οκτ 2024 · Avocado, tree of the family Lauraceae and its edible fruit. Avocados are cultivated for their buttery consistency and nutty flavor and are used in both savory and sweet dishes. The plants were domesticated in tropical America before the Spanish conquest. Learn more about the history, uses, and types of avocados.

  4. 15 Οκτ 2014 · Avocado (Persea Americana Mill.) has been grown in the neotropics as far back as 10,000 BC. The species are scattered from northern Mexico through the southeastern United States, east through the West Indies and south through Central America, Colombia, Venezuela, Guiana, Brazil, Ecuador, Peru, Bolivia and Chile.

  5. The cultivated avocado (Persea americana) has its origins in what is known today as Puebla, Mexico, where this creamy fruit's existence can be traced back over 10,000 years, growing wild in nature.

  6. 3 Ιουλ 2019 · The word avocado derives from the language spoken by the Aztecs who called the tree ahoacaquahuitl and its fruit ahuacatl; the Spanish called it aguacate. The oldest evidence for avocado consumption dates back almost 10,000 years in Puebla state of central Mexico, at the site of Coxcatlan.

  7. 5 Απρ 2024 · Origins: Tracing the Avocado’s Roots. The story of the avocado traces back to the Taiwakhan Valley in present-day Mexico, a region that cradled the early stages of avocado cultivation. The discovery of a 10,000-year-old avocado pit in Coxcatlán Cave offers concrete evidence of its ancient presence and human use.

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