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Milk vs. Honey — In-Depth Nutrition Comparison. Compare. How are Milk and Honey different? Milk is higher than Honey in Vitamin B12, Phosphorus, Calcium, Vitamin B2, Vitamin D, Vitamin A RAE, and Vitamin B5. Milk covers your daily need of Vitamin B12 20% more than Honey.
- Honey
A 100g serving of honey, equalling around 5tbsp, contains...
- Honey
Carbs in 2% Milk. 2% Milk (1 cup) contains 11.7g total carbs, 11.7g net carbs, 4.8g fat, 8.1g protein, and 122 calories.
1 cup of 2% milk (Beatrice) contains 130 Calories. The macronutrient breakdown is 37% carbs, 35% fat, and 28% protein. This is a good source of protein (16% of your Daily Value), vitamin d (33% of your Daily Value), and potassium (9% of your Daily Value).
29 Σεπ 2023 · A 100g serving of honey, equalling around 5tbsp, contains 82.2g of carbohydrates. This puts honey in the top 2% of foods in our database as a source of carbohydrates. Five tablespoons of honey provide 27% of the recommended daily value of carbohydrates.
A standard 1 cup serving of 2% milk contains about 12 grams of sugar. It's naturally occurring sugar, not added. The American Heart Association recommends a daily intake of 36 grams of sugar for men and 24 grams for women, or less.
The amount of carbohydrates in 2 percent milk varies depending on the brand, but on average, a cup of 2 percent milk contains approximately 12-13 grams of carbohydrates. Frequently Asked Questions: 1. Is 2 percent milk low in carbs? No, 2 percent milk is not considered low in carbohydrates, as it contains around 12-13 grams of carbs per cup. 2.
Dutch Bros. 1 tablespoon of 2% milk (Dutch Bros) contains 8 Calories. The macronutrient breakdown is 37% carbs, 36% fat, and 27% protein.