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  1. 23 Οκτ 2020 · Anaerobic respiration is the type of respiration through which cells can break down sugars to generate energy in the absence of oxygen. This is in contrast to the highly efficient process of aerobic respiration, which relies on oxygen to produce energy.

  2. 31 Οκτ 2023 · anaerobic respiration: A form of respiration using electron acceptors other than oxygen. fermentation : An anaerobic biochemical reaction. When this reaction occurs in yeast, enzymes catalyze the conversion of sugars to alcohol or acetic acid with the evolution of carbon dioxide.

  3. 28 Μαΐ 2024 · In the fluid part of the cytoplasm, anaerobic respiration (both glycolysis and fermentation) takes place, while the majority of the energy production in aerobic respiration takes place in the mitochondria.

  4. 2 Φεβ 2023 · Anaerobic respiration occurs through two steps: glycolysis and fermentation. 1) Glycolysis. Glycolysis is the first and common step of cellular respiration. A glucose molecule splits into two pyruvate molecules, releasing electrons in the process and generating ATP.

  5. 8 Απρ 2024 · Anaerobic respiration is the process of ATP synthesis without adequate oxygen delivery to tissues. Sometimes the body cannot supply the muscles with the oxygen it needs to create energy, for example during intense exercise.

  6. Anaerobic cellular respiration takes place only in the cell cytoplasm and does not involve mitochondria. Anaerobic cellular respiration provides less ATP (so less energy) than aerobic cellular respiration, but more quickly. Uses of anaerobic cellular respiration (fermentation) in yeast.

  7. 19 Μαΐ 2019 · With oxygen, organisms can use aerobic cellular respiration to produce up to 36 molecules of ATP from just one molecule of glucose. Without oxygen, some human cells must use fermentation to produce ATP, and this process produces only two molecules of ATP per molecule of glucose.

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