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Rice, which grows in nearly-stagnant water, required land rich in irrigation resources, and could not be planted far north. Nevertheless, it was a highly prized grain, as it is in China today, and much in demand. In addition to these grains, soybeans were a very important crop.
Let us journey through time and space to ancient China. This is where we will observe the origins of Chinese agriculture, discover the historical remnants of diversified plantation and...
9 Ιουλ 2019 · This paper aims to uncover the evolutionary pattern of the ancient Chinese agricultural technology system that focused on land and water mobilisations from 8000 BC to 1911 AD.
27 Μαρ 2014 · The origin of agriculture in China is an important issue of prehistory, archaeology, agricultural history, and the history and evolution of domesticated plants and animals not only in China, but also in Asia and the world, and the topic has attracted much academic attention since the 19th century.
The Chinese multi-tube seed drill had 3 ploughshares that were drawn by one ox while one person dropped seeds and held the drill simultaneously. This invention was far ahead of its time and attributes to the great agricultural productivity of ancient China.
The stage is set for better understanding the lengthy and likely interrelated processes leading to the development of millet- and rice-based agricultural systems in Northeast China, North China, and the Middle and Lower Yangtze regions.
Makes a systematic and simple introduction to the development and evolution of China's ancient agriculture. Points out the relationship between agricultural civilization and contemporary China's economic and social development.
