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7 Μαρ 2024 · Most healthy people can eat up to seven eggs a week without increasing their risk of heart disease. Some studies have shown that this level of egg consumption might even help prevent certain types of stroke and a serious eye condition called macular degeneration that can lead to blindness.
12 Απρ 2019 · One of the studies found that the more eggs you eat, the greater your risk of cardiovascular disease. The other study showed that elderly people should not take a daily dose of aspirin to reduce their risk of heart attack because the aspirin may increase their risk of gastrointestinal bleeding.
22 Ιουλ 2021 · Most healthy people can eat up to seven eggs a week without affecting their heart health. Some choose to eat only the egg white and not the yolk, which provides some protein without the cholesterol. Here's how eggs stack up nutritionally in dishes that feature eggs:
16 Απρ 2024 · For most people, an egg a day does not increase your risk of a heart attack, a stroke, or any other type of cardiovascular disease. In the past, it seemed logical to think eggs would be bad for your heart health.
risk of heart attack or stroke should take aspirin to reduce their chances of having adverse events. But research shows people over 70 should not take aspirin regularly. So who should take it? Dr. Kopecky says it's all about individual risk. Stephen Kopecky M.D. "Talk to a health care provider. Have them go over your risk profile for heart ...
1 Ιουλ 2022 · Over all, they found that egg consumption — about one a day — and greater dietary cholesterol was linked to a slightly higher risk of dying from cardiovascular disease. The usual caveat applies, however: observational research like this can't prove cause and effect.
15 Αυγ 2018 · Whether (and how) to eat eggs. The key, Carson said, is for people to know their risk factors. In general, people at risk for heart disease, who have diabetes or who have had a heart attack should pay close attention to the amount of cholesterol in their diet, she said.
