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  1. 23 Οκτ 2024 · Avocados are cultivated for their buttery consistency and nutty flavor and are used in both savory and sweet dishes. The plants were domesticated in tropical America before the Spanish conquest. Learn more about the history, uses, and types of avocados.

  2. 18 Μαΐ 2017 · Avocado can be found as the name of the 14th month on the Maya calendar, on Pacal tombs in Chiapas, and in Aztec paintings. Linguistic clues point to avocados’ significance, too.

  3. 15 Οκτ 2014 · Avocado (Persea Americana Mill.) has been grown in the neotropics as far back as 10,000 BC. The species are scattered from northern Mexico through the southeastern United States, east through the West Indies and south through Central America, Colombia, Venezuela, Guiana, Brazil, Ecuador, Peru, Bolivia and Chile.

  4. en.wikipedia.org › wiki › AvocadoAvocado - Wikipedia

    The avocado, alligator pear or avocado pear (Persea americana) is an evergreen tree in the laurel family . It is native to the Americas and was first domesticated in Mesoamerica more than 5,000 years ago.

  5. 15 Οκτ 2014 · Avocado demand has increased in recent years due to the nutraceutical properties that this fruit has and its positive impacts on human health; however, avocado production also requires...

  6. This book summarizes avocado science and technology and reviews production practices on a worldwide scale.The book is split into 14 chapters and covers all aspects of avocado production and science and includes: history, distribution and uses, taxonomy and botany, propagation, crop management, diseases and insect and mite pests.

  7. the captivating history of the avocado, its nutritional value, health benefits, potential detriments. The avocado, scientifically known as Persea americana, is a unique and versatile fruit with a rich history that dates back thousands of years.

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