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27 Απρ 2022 · Sweet, tender and nutritious, Chinese yu choy (a.k.a choy sum) is a delicious vegetable dish you’ve got to try. Top them in a bowl of noodles or as a side dish with a protein of your choice. Blanched or stir fried, yu choy is so easy to make it might just become your weekly dinner staple.
19 Ιαν 2016 · Chinese yu choy is one of the sweetest-tasting Chinese leafy green vegetables available, especially when they are picked when young and tender. You may have seen this vegetable lightly blanched and served with oyster sauce at dim sum houses, though it’s less common than the Chinese Broccoli with oyster sauce that we find more often.
21 Ιαν 2021 · Why you need this simple Yu Choy (Choy Sum) Recipe. It’s simple and easy to make. Easily customizable – for allium free, please replace garlic with ginger slices. Yes, it works with baby bok choy, Chinese broccoli (Gai Lan), or iceberg lettuce. Healthy and delicious.
Indulge in the delightful flavors of restaurant-style Yu Choy with this quick and easy recipe. In just 10 minutes, you can enjoy tender and sweet Yu Choy perfectly seasoned with aromatic garlic.
29 Δεκ 2018 · The best and simplest way to cook yu choy is stir fry with garlic. The wonderful aroma of garlic, tender and crisp leafy green yu choy sum is the best to serve with rice, noodles, claypot rice, char siu and much more. Some will boil choy sum and serve with noodles like wonton noodle soup.
3 Δεκ 2020 · Yu Choy (aka Choy Sum in Cantonese or You Cai in Mandarin) is a common Chinese leafy green vegetable. It's not bitter nor sweet. The flavor is a cross between broccoli and kale.
22 Φεβ 2024 · This stir fry is super simple. You just need a few basic ingredients like garlic, soy sauce, and a bit of oil. The best part is that it only takes about 10 minutes to cook. You can have a tasty and nutritious dish on the table in no time. I like to serve my Yu Choy Stir Fry with steamed rice or noodles.
