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  1. Tartine Manufactory is a versatile venue with a restaurant, bar, bakery, and coffee bar. For breakfast and lunch, we offer counter service on a first come, first served basis. Our menu is market-driven, featuring seasonal offerings with breads by Chad Robertson and sweet treats from Elisabeth Prueitt.

  2. tartinebakery.com › san-francisco › bakeryTartine Bakery

    ORDER ONLINE Pastries and coffee served until 5pm. Espresso bar closes at 3pm. Kitchen closes at 4pm. EMAIL: info@tartinebakery.com. Tradition. Made Modern. Since 2002. Each morning we open our doors to our neighbors with the fresh scent of croissants and newly baked morning buns. Pastries and coffee served until 4pm. Espresso bar closes at 3pm.

  3. Top 10 Best Bar Tartine in San Francisco, CA - October 2023 - Yelp - Tartine Bakery, Tartine Manufactory, Frances, State Bird Provisions, Tartine Inner Sunset, Nopa, Delfina, Foreign Cinema, Cote Ouest Bistro, Rich Table

  4. tartinebakery.com › san-francisco › manufactoryTartine Bakery

    Daily from 8am - 4pm we welcome dine-in guests on a first come, first serve basis. Wednesday - Sunday 5:30pm - 9:30pm we are open for full service dinner. Walk-ins are welcome reservations are recommended. All attached PDF menus are sample menus. Please visit our online ordering pages for daily offerings.

  5. 25 Νοε 2024 · Tartine Manufactory in San Francisco delights with its "attentive and helpful service" and "outstanding" food. Known for its creative pizzas and salads, this airy and welcoming space also offers a full bar.

  6. tartinebakery.com › san-franciscoTartine Bakery

    Holiday preorders are now live at all Tartine locations. Pickup the week of Thanksgiving. Rise Each Day. Warm Every Table. Join Tartine. Craving Tartine but you don't live in SF or LA? We're thrilled to offer nationwide shipping through Goldbelly. You can now buy a Tartine gift card online. You can send as a gift or treat yourself!

  7. 28 Οκτ 2024 · Tartine Manufactory is a versatile venue with a restaurant, bar, bakery, and coffee bar. For breakfast and lunch, we offer counter service on a first come, first served basis. Our menu is market-driven, featuring seasonal offerings with breads by Chad Robertson and sweet treats from Elisabeth Prueitt.

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