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Bay 'Sweet Laurel' Trees are the perfect savory herb for seasoning meats, stews and more. Slow growing but well worth the wait! Buy farm-fresh plants online!
Bay Laurel. A normally pyramidal, aromatic, evergreen tree or large shrub, with leathery, glossy dark green leaves commonly used as a culinary herb; may be pruned to any shape and size; great as a hedge, screen, or container plant; an excellent houseplant.
Most known for its flavorful and aromatic leaves that are used to add earthy flavor to stews, soups and sauces and for potpourri, the Bay Laurel, also known as Sweet Bay, is an exceptionally versatile ornamental evergreen tree from the Mediterranean.
Bay Laurel has attractive green foliage throughout the season. The glossy oval leaves are highly ornamental but do not develop any appreciable fall color. It features subtle chartreuse flowers at the ends of the branches from early to mid spring.
Bay, The Noble Laurel. Bay was designated by the Herb Society of America as 2009 Herb of the Year. The familiar and important cultivar laurus nobilis, often called Sweet Bay, is the member of the bay family with which most of us are acquainted.
Learn where you can find Bay Laurel trees for sale, plus get care, planting, and growing instructions for your Bay Laurel tree.
Full to Partial Sun. Woody Evergreen shrub or tree. Height: up to 50 feet tall. Woody stems of dark green leathery oval leaves bloom in the spring with small, creamy yellow flowers.
