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  1. A southern mac and cheese recipe that cuts like a casserole? Yes, please! Cooked elbow pasta, cheddar, butter and a few more ingredients get baked to a golden crisp in a casserole dish. Extra cheese is optional but your family will thank you for it!

  2. This baked southern macaroni and cheese recipe from the Deen brothers can be made in cinch! Preheat oven to 350°F. Grease a 9-by—13-inch baking dish; set aside. In saucepan, cook macaroni according to package directions; drain. Return macaroni to saucepan. While the macaroni is hot, add the cheeses to the pan; stir well.

  3. Try this luxuriously creamy stovetop macaroni and cheese lightly spiced with cayenne and mustard.

  4. 25 Μαΐ 2023 · Paula Deen's macaroni and cheese recipe is made with simple ingredients and always comes out deliciously cheesy and rich. Combine the ingredients in a baking dish and pop it in the oven for 30 minutes until the cheese is melted and bubbling.

  5. Preheat oven to 350 degrees. Lightly butter an 8x12" baking dish. In a pot of boiling salted water, cook the macaroni until al dente. Drain, transfer to a bowl. Add two cups of the cheese and toss until melted. In another bowl, whisk the eggs with the sour cream. Add the milk, butter, and 1/2 teaspoons salt.

  6. Nothing beats this creamy and indulgent side dish. Classic Mac Serves: 10 to 12 Ingredients 1 pound elbow macaroni 3 teaspoons kosher salt, divided 1⁄4 cup unsalted butter 1⁄4 cup all-purpose flour 2 cups warm heavy whipping cream 1 cup warm whole milk 1 1⁄4 teaspoons dry mustard 1⁄4 teaspoon ground black pepper 3

  7. Preheat oven to 350°F. Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes.

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