Αποτελέσματα Αναζήτησης
22 Σεπ 2016 · Garden Vegetable Cream Cheese Spread. Start the day off right with homemade garden vegetable cream cheese spread! Servings 1 1/2 cups. Author Karen @ The Tasty Bite. Ingredients. 16 oz cream cheese softened. 1/2 cup red bell pepper finely diced. 1/2 cup yellow bell pepper finely diced. 1 small carrot peeled and finely diced. 1/2 tsp garlic powder.
- Tropical Fruit Sangria
Pair the drinks with some finger foods like Van’s Kitchen...
- Tropical Fruit Sangria
27 Μαρ 2018 · Love bagels? You'll love yours even more when you spread this creamy garden vegetable cream cheese on it. It's easy to make and full of flavor and color.
Making garden vegetable cream cheese is a simple and delicious way to add flavor to your morning bagel or afternoon snack. This creamy spread is packed with fresh vegetables and herbs, making it a healthy and flavorful option for a variety of dishes.
1 Οκτ 2022 · Ingredients. 1 carton (8 ounces) fat-free spreadable cream cheese. 1/2 cup finely chopped green pepper. 2 celery ribs, finely chopped. 2 medium carrots, finely chopped. 6 radishes, finely chopped. 4 teaspoons finely chopped onion. 1 teaspoon dill weed. Snack toast and/or pita bread. Directions. In a large bowl, combine the first seven ingredients.
21 Ιαν 2023 · Garden veggie cream cheese is the perfect spread for bagels, toast, and other breakfast items. It’s made from a combination of smooth cream cheese and a variety of vegetables such as crunchy carrots, shallots, red bell peppers, fresh chives, and seasoning!
24 Μαρ 2021 · WE love the Philadelphia brand garden vegetable cream cheese spread for our bagels, but can not seem to find it here in Edmonton. This version is more work but trust us worth it!! Ingredients 3 packages (250 grams or 8 oz. each) cream cheese, slightly softened. 6 whole green onions, finely chopped.
19 Φεβ 2016 · A cream cheese spread for veggie lovers that’s chock full of crunchy fresh vegetables. Heaven on whole wheat crackers–or anything! Prep Time 20 mins. Cook Time 0 mins. Total Time 20 mins. Course: Appetizers, Dips, dressings, sauces. Cuisine: American. Keyword: cream cheese spread, vegetarian recipe. Servings: 4. Calories: 837kcal.
