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baking classics kid friendly vegetarian. This soft and delicious southern banana bread recipe is a great way to use up those overripened bananas. Plus, it makes for a heartwarming hostess gift! Difficulty: Easy. Prep time: 15 minutes. Cook time: 50-60 minutes. Servings: 8. Save. Ingredients. 2¼ cups all-purpose flour, sifted. 1 cup sugar.
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Preheat the oven to 350 °F. Spray a 9-by-5 inch baking pan...
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Directions. Preheat oven to 350˚. Spray a 9×5-inch loaf pan...
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It's moist, tender, a little tangy and perfectly sweet—all around our favorite one. The best part is that it's even better the next day (if it lasts that long). Try toasting the bread and ...
13 Ιουν 2024 · Try this Paula Deen banana bread recipe for the easiest, moistest banana bread ever! She isn’t called the queen of southern cooking for nothing.
Directions. Preheat oven to 350˚. Spray a 9×5-inch loaf pan with cooking spray. In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda, In a medium bowl, whisk together mashed banana, yogurt, melted butter, eggs, and vanilla until smooth.
Classic Banana Bread. Serves: 1 (9-inch) loaf. Ingredients. 2¼ cups all-purpose flour. 1 cup sugar. 1 teaspoon baking soda. 1 teaspoon salt. 4 medium ripe bananas, mashed (about 1½ cups) ½ cup unsalted butter, melted and cooled. 2 large eggs. 1 teaspoon vanilla extract. Instructions. Preheat oven to 325°.
Paula Deen has done it again--she gave us a ridiculously simple but delicious recipe. Recipe courtesy of The Lady & Sons Savannah Country Cookboo
directions. Preheat oven to 350 degrees. Mix dry ingredients. Mix butter, bananas & eggs. Mix dry ingredients into banana mix and stir in nuts. Bake 40-45 minutes. to Ask a Question. Makes two loaves of wonderful bread.
