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  1. 15 Δεκ 2023 · Turn the heat to medium heat. Allow the mixture to just come to a boil. Add the sweetened condensed milk and vanilla to the pot, then continue to stir. Measure with a candy thermometer and continue cooking and stirring the mixture until it reaches 245 degrees.

  2. 15 Δεκ 2021 · Our easy Homemade Turtles are made with chewy caramel, toasted pecans, and rich chocolate for one of the BEST Christmas candy recipes that you really can (and should!) enjoy all year round. They can be made without a candy thermometer in under 30 minutes for a fun treat that makes a great edible gift for friends and neighbors!

  3. 6 Νοε 2022 · Easy Homemade Turtles Candy. 18 Comments. Jump to Recipe. If you love the combination of caramel, chocolate, and pecans, have I got an easy treat for you! These classic Turtles are a no-bake recipe. In fact, they’re easy that the kids can help you!

  4. 3 ημέρες πριν · Ingredients. 2 cups pecan halves (lightly toasted) 1 package (11 oz) soft caramels (unwrapped) 2 tablespoons heavy cream. 2 cups semi-sweet or milk chocolate chips (or chopped chocolate) 1 tablespoon vegetable oil or coconut oil (optional for smooth chocolate) Optional Toppings: Sea salt (for sprinkling) White chocolate (melted, for drizzling)

  5. 19 Σεπ 2024 · Directions. On waxed paper-lined baking sheets, arrange pecans in small clusters of 4-5 pecans each. For caramel, in a small saucepan, combine the milk, corn syrup and sugars. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Remove from the heat.

  6. 2 Μαΐ 2023 · What more could you need? Turtles Recipe Ingredients. Most of my recipes are super easy to make, use minimal ingredients, AND pack a big punch in the flavor department. These are no exception. For a full list of ingredients and measurements see the recipe card below. Pecans – For this recipe you will need to be sure to use lightly toasted pecans.

  7. 24 Νοε 2019 · Add the chocolate layer. Let the caramels sit for a bit to harden and then spoon a couple teaspoons of the melted chocolate on top of each turtle. Allow the Turtle Candy to firm up at room temp (this will take many hours) or place in the refrigerator for at least 30 minutes (or freezer for 15.)

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