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12 Σεπ 2024 · While significant progress has been made in exploring different cannabis food products and the potential benefits of cannabis-infused products for various diseases, our study also revealed notable constraints on the optimal dosing and long-term safety of cannabis-infused food products.
15 Σεπ 2023 · Cannabis species contain many cannabinoids, but the one with the highest concentration is CBD (Mlost et al., 2020). Approximately 40% of the C. sativa extract consists of CBD (Campos et al., 2012 ).
1 Σεπ 2022 · Cannabidiol (CBD) is a nonpsychoactive phytocannabinoid and hemp derivative increasingly used in food. Illegal in food at the U.S. federal level, but legal in some states, the CBD-infused food product market has grown substantially, prompting government concerns regarding potential safety risks.
8 Αυγ 2023 · The cannabinoids of cannabidiol (CBD), delta-9-tetrahydrocannabinol (THC), and others are labeled in a similar fashion as those of active ingredients in a dietary supplement.
16 Ιουλ 2024 · Food companies that wish to use cannabis or cannabis-derived ingredients in their foods are subject to the relevant laws and regulations that govern all food products, including those that...
Here, an up-to-date critique of the potential merits and adverse effects of cannabis and cannabis-containing products is provided. A thorough knowledge of the interplay between CBD, THC, and the ECS gives deep insights that can be explored for consumer health without the attendant complications.
8 Φεβ 2021 · Pharmaceuticals, Receptors, Rodent models. Abstract. Cannabis is an excellent natural source of fiber and various bioactive cannabinoids. So far, at least 120 cannabinoids have been identified, and more novel cannabinoids are gradually being unveiled by detailed cannabis studies.
