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Thimo Ruethers from the James Cook University in Australia and Singapore presents their research findings published in Allergy:Taki, AC, Ruethers, T, Nugraha...
Tuna fish can cause an allergic reaction in some people. Could you be allergic to tuna? Learn what tuna allergy symptoms to look out for.
We characterized the in vitro immunoreactivity of serum obtained from fish-allergic subjects to canned fish. Seventeen canned fish products (salmon n = 8; tuna n = 7; sardine n = 2) were assessed for the content and integrity of PV using allergen-specific antibodies.
The symptoms resolved with treatment with diphenhydramine. The episodes occurred exclusively after and within 15 to 30 minutes of eating certain foods, namely beans, peas, chicken, turkey, and fish, including canned tuna.
29 Σεπ 2023 · Singapore-based co-author Dr Thimo Ruethers said canned fish is subject to extreme heat during processing and some fish-allergic people are able to eat it safely, as demonstrated by oral food challenges conducted for this study.
2 Οκτ 2023 · Scientists say the assumption that it's ok for people with a fish allergy to eat canned fish (without first undergoing a thorough assessment) can be wrong and dangerous.
20 Φεβ 2022 · A fish allergy, as opposed to a shellfish allergy, is one in which your immune system reacts abnormally to a finned fish such as tuna, halibut, or salmon. It is a somewhat less common form of food allergy, affecting women more than men and adults more than children.
