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Charismatic chef and restaurateur Hubert Keller transforms his famous dishes into easy-to-follow recipes for the home cook.
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Hubert Keller is one of America's most acclaimed chefs. French born and trained in the art of French cuisine by the likes of Paul Bocuse (recently named the ...
His world-renowned restaurants, Fleur de Lys San Francisco and Fleur by Hubert Keller, Mandalay Bay in Las Vegas, feature Chef Keller’s contemporary French cooking accented with Mediterranean flavors.
Hubert Keller: Secrets of a Chef. Charismatic chef and restaurateur Hubert Keller transforms his famous dishes into easy-to-follow recipes for the home cook.
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