Αποτελέσματα Αναζήτησης
How to Plant Chives. Sow seeds about 2 inches apart and no more than ¼ inch deep. Cover with a thin layer of soil. Once seedlings emerge, thin them so that plants are spaced between 4 to 6 inches apart in all directions.
15 Ιουν 2022 · Chives (Allium schoenoprasum) is an easy-to-grow, grass-like perennial herb in the same family as onion and garlic. It has a mild onion flavor that tastes great in salads or as a soup garnish. The attractive edible purple flowers also make it an interesting garden plant and garnish.
Growing season: Chives will grow in air temperatures from 40° to 85°F—spring through summer; plant chives in autumn or winter in mild-winter regions. Growing zones: Chives grow best in Zones 3 to 11.
Chives are easy to plant, grow, and harvest, which makes them the perfect addition to a culinary herb garden. Chives add a delicious hint of onion or garlic flavor — depending on the variety — to your cooking and work well in a slew of dishes.
Best planted at soil temperatures between 50°F and 86°F. (Show °C/cm) Space plants: 2 inches apart. Harvest in 7-11 weeks. Compatible with (can grow beside): Carrots, Tomatoes, Parsley, Apples. Grass-like leaves in clumps. Likes full sun but not too dry. Chives are a perennial but die down in winter.
Chives are typically grown in the herb or vegetable garden but can also be planted in cottage gardens, rock gardens, or border fronts, thanks to their ornamental appeal. Their clump-forming habit, grass-like foliage, pretty flowers, and cold hardiness make them attractive garden perennials.
In this grow guide, learn the basics for successfully growing chives beginning from the germination of seeds and extending all the way to the stages of harvesting and preserving your bountiful yield.
