Yahoo Αναζήτηση Διαδυκτίου

Αποτελέσματα Αναζήτησης

  1. 1 Ιαν 2021 · However, we have recently uncovered that Cl − has new beneficial macronutrient functions that improve plant growth, tissue water balance, plant water relations, photosynthetic performance,...

  2. As a beneficial macronutrient, Cl − determines increased fresh and dry biomass, greater leaf expansion, increased elongation of leaf and root cells, improved water relations, higher mesophyll diffusion to CO 2, and better water- and nitrogen-use efficiency.

  3. 5 Απρ 2018 · Chloride (Cl −), the anion of the halogen element chlorine, is a micronutrient for higher plants (Marschner 2011) and a beneficial macronutrient ion (Franco-Navarro et al. 2016, Raven 2017).

  4. 21 Σεπ 2019 · As a beneficial macronutrient, Cl-determines increased fresh and dry biomass, greater leaf expansion, increased elongation of leaf and root cells, improved water relations, higher mesophyll diffusion to CO 2, and better water- and nitrogen-use efficiency.

  5. 1 Ιαν 1999 · This review evaluates chloride behavior in the soil environment and its functions in plants as an essential nutrient, as a disease suppressor, and as an osmoticum in plant cells. The management practice of chloride content in the root zone of irrigated agricultural soil is reviewed.

  6. 15 Μαΐ 2023 · Cl is also important in enzyme activities, lodging prevention in wheat, disease suppression, and physiological leaf spot control in cereal crops. Sufficient Cl availability can decrease the incidence of blossom-end rot and reduce injury of gold speck on tomato fruits.

  7. Chloride influences how plants grow and helps enable greater disease resistance, especially foliar diseases caused by fungi in winter wheat, corn, grain sorghum and other crops. Kansas averages about 10 percent sorghum yield losses to disease annually, so KCl application can help boost yields and increase revenue.