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  1. 4 Δεκ 2020 · Ferritin <30 μg/L in the presence of TSAT <45% is indicative of absolute low iron stores (black). Most patients with CICs in association with true ID are found to have TSAT<20% and ferritin <200 μg/L (red).

  2. 4 Ιαν 2022 · Initially, iron deficiency anemia can be so mild that it goes unnoticed. But as the body becomes more deficient in iron and anemia worsens, the signs and symptoms intensify. Iron deficiency anemia signs and symptoms may include: Extreme fatigue; Weakness; Pale skin; Chest pain, fast heartbeat or shortness of breath; Headache, dizziness or ...

  3. 21 Μαΐ 2024 · Low ferritin levels often indicate iron deficiency, which can result from: Inadequate dietary intake. Chronic blood loss (such as from heavy menstrual periods or gastrointestinal conditions). Poor iron absorption (due to diseases such as celiac or Crohn's).

  4. 28 Δεκ 2023 · Symptoms include tiredness, weakness, poor concentration, and dry skin and nails. In some cases, iron deficiency anemia can develop and result in low blood pressure, heart palpitations, shortness of breath, and an increased risk for infections.

  5. WHO has updated the specific ferritin thresholds used to diagnose iron deficiency and overload, in individuals with and without underlying medical conditions, using its rigorous methods for evidence-informed guideline development. The new WHO Guideline: Use of ferritin concentrations to assess iron status in individuals and populations updates the.

  6. What Are the Signs and Symptoms of Iron-Deficiency Anemia? Symptoms of iron-deficiency anemia are related to decreased oxygen delivery to the entire body and may include: Being pale or having yellow "sallow" skin; Unexplained fatigue or lack of energy; Shortness of breath or chest pain, especially with activity; Unexplained generalized weakness

  7. 10 Απρ 2024 · Low Ferritin Levels. Generally, low ferritin levels are a reflection of low iron. An iron deficiency can develop due to a number of causes, such as acute or chronic bleeding, blood disorders, low dietary iron or low iron absorption, and chronic medical illness, such as cancer.

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