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  1. 22 Νοε 2019 · Pectin is a soluble fiber found in fruits and vegetables, especially apples and citrus peels. It’s a strong gelling agent used to thicken jams and jellies. Benefits

  2. Pectin, a well-known dietary fibre, is a group of complex polysaccharides naturally occurring in many plants (3) and is acknowledged by various health authorities, including the European Food Safety Agency (EFSA) and the Food and Drug Administration (FDA) in the USA.

  3. 31 Δεκ 2023 · Food Healthy Eating Tips. 8 Plant-Based Foods Rich in Pectin, an Anti-Inflammatory Fiber Linked to Longevity. Christina Manian, RD. December 31, 2023. Photo: Stocksy/Lea Jones. If you're one to...

  4. 13 Σεπ 2024 · If you’ve ever noticed it on an ingredient label, you may have asked yourself — what is pectin and how does it work? It is a carbohydrate that’s found in citrus fruits, like pear and apple nutrition, as well as vegetables and seeds. It’s often used as a thickening agent and ingredient in digestive remedies, like natural laxatives.

  5. 29 Μαΐ 2024 · Citrus fruits, apples, and the byproducts produced after their processing, such as citrus peel and apple pomace, are the main sources of profitable pectin extraction ; as an alternative, carrot, banana, watermelon, mango, sugar beet, pomegranate, pumpkin, berries (blueberry, strawberry, raspberry), and grapes are alternate sources of pectin.

  6. 1 Οκτ 2023 · From a health and nutritional point of view, pectin is considered a soluble dietary fiber with several beneficial gastrointestinal and physiological effects, including the delay of gastrointestinal emptying and therefore decreasing the gastrointestinal transit time, the reduction of glucose absorption and an increase in fecal mass (Lara ...

  7. 13 Ιουν 2020 · Citrus pectin refers to pectin extracted from the peels of citrus fruits such as lime, lemon, orange and grapefruit. Citrus peel is the main by-product of citrus fruit processing. Its pectin content accounts for about 20-30% of the dry weight.

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