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  1. magnolia.com › recipe › b662f290-bf21-451e-8139-42f369a0cbc0Cream Cheese Pie Recipe - Magnolia

    Directions. For the crust: Preheat the oven to 350°F. Butter a 9-inch springform pan and line the bottom with a round of parchment paper. Lightly butter the parchment and set aside. In a medium bowl, mix together the crushed graham crackers, brown butter, sugar, cinnamon, salt, and lemon zest.

  2. Stir in the cream, Gruyere cheese, Cheddar, garlic powder, and garlic salt and cook, stirring, until the cheese is melted and the mixture is well combined, about 5 minutes. Pour into the prepared baking dish. Bake until the top is set and golden, about 30 minutes; a few cracks might appear.

  3. Bake the crust until golden brown, 8 to 10 minutes. Remove from the oven, but leave the oven on. To make the filling: In a stand mixer fitted with the paddle attachment, combine the cream cheese, sugar, sour cream, and cornstarch. Mix on medium-high speed until light and fluffy. Slowly beat in the eggs, lemon juice, and vanilla.

  4. Reduce the speed to medium-low. Slowly pour in 1 1/4 cups cold heavy cream. Increase the speed to medium-high and beat, scraping the bowl as needed, until stiff peaks form, 30 seconds to 1 minute. Peel and slice 1 ripe banana crosswise into 1/8-inch-thick rounds. Arrange the banana slices over the crust in an even layer.

  5. 5 Ιαν 2024 · This Baked Mac and Cheese recipe is pure cheesy goodness! Perfect for a comforting dinner or as a special side dish. Plus, it’s a breeze to whip up using everyday ingredients. The recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese.

  6. 6 ημέρες πριν · Spray a 9x13 baking dish lightly with non stick cooking spray. Transfer the mac and cheese evenly out into the prepared dish. 5 cups cooked elbow noodles. Sprinkle the remaining cheese evenly out over top of the macaroni. Bake at 350 degrees for 20-25 minutes, or until golden brown & bubbly.

  7. 16 Νοε 2021 · -Position rack to the top third of the oven and preheat the oven to 350°F. -Combine the milk, cream, and butter in a small saucepan and heat over medium-low heat until the butter is melted and just simmering. Pour over the cooked pasta in a bowl.

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