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9 Ιουν 2020 · Cutting celery (Apium graveolens var. secalinum) looks more like parsley than stalk celery (Apium graveolens var. dulce). This foot-tall, bushy plant has short, hollow stems and Cutting celery is a culinary herb that provides a peppery flavor.
14 Ιαν 2022 · Par-Cel is a Dutch heirloom variety of European cutting celery. Named for its celery flavor and physical resemblance to parsley, Par-Cel cutting celery grows in a clump. It has long, slender stalks which branch at the top to hold clusters of parsley shaped leaves.
19 Δεκ 2017 · Cutting celery (Apium graveolens var. secalinum) looks more like parsley than the stalk celery (Apium graveolens var. dulce) that one purchases in a grocery store. This small, bushy plant has short, hollow stems and plenty of parsley-like leaves.
Par-Cel is a slightly curled-leaf variety of cutting celery that resembles a cross between celery and parsley. Also known by the Dutch name Zwolsche Krul, this variety is an open-pollinated heirloom that can reach 3 feet tall, with thin, hollow stems.
Apium graveolens, known in English as wild celery, [2] [3] is an Old World species of flowering plant in the family Apiaceae.It was first described by Carl Linnaeus in 1753.. The species is widely naturalised outside of its natural range and is used as a vegetable; modern cultivars have been selected for their leaf stalks (), a large bulb-like hypocotyl (), and their leaves (leaf celery).
Afina is a quick growing cutting celery with a strong flavor and hollow stems. Growing up to 2.5 feet tall, this easy-to-grow and hardy variety is good for container gardens and continual harvests. Botanical Name: Apium graveolens var. secalinum. Plant Type: Herb Spice.
Cutting Leaf Celery. Celery is a long-season vegetable, and is quite difficult to grow. It likes rich and moisture-retentive soil, and cool conditions. The plant is grown mainly for the stalks, although the leaves can also be eaten - added to salad, for example.'Amsterdam', or Cutting Leaf Celery, is similar to stalk celery, but is bred for the ...
