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  1. www.efsa.europa.eu › en › topicsDietary reference values | EFSA - European Food Safety Authority

    5 Αυγ 2024 · These values represent the highest daily intake of a nutrient over a lifetime that is unlikely to cause adverse health effects in humans. ULs are also used as a reference in EFSA's evaluations of the safety of nutrient sources added to food supplements .

    • Italiano

      Una dieta equilibrata è quella che apporta le giuste...

  2. odphp.health.gov › dietary-guidelines › dietary-reference-intakesDietary Reference Intakes | odphp.health.gov

    18 Ιαν 2023 · DRIs are a comprehensive set of nutrient reference values used by professionals working in the field of nutrition and health. There is a set of different values for each nutrient, each with different uses, depending on the application. Most nutrients have several DRI values.

  3. www.ncbi.nlm.nih.gov › books › NBK1143321 Introduction to Dietary Reference Intakes - National Center for...

    The reference values, collectively called the Dietary Reference Intakes (DRIs), include the Recommended Dietary Allowance (RDA), Adequate Intake (AI), Tolerable Upper Intake Level (UL), and Estimated Average Requirement (EAR).

  4. www.ncbi.nlm.nih.gov › books › NBK45182What are Dietary Reference Intakes? - Dietary Reference Intakes -...

    Dietary Reference Intakes (DRIs) are reference values that are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. They include both recommended intakes and ULs as reference values (see Box 1).

  5. www.eufic.org › en › understanding-scienceWhat Are Dietary Reference Values (DRVs)? - Eufic

    1 Δεκ 2013 · DRVs are quantitative reference values for nutritional intakes derived for different population groups, based on health criteria. They guide professionals on the estimated quantities of energy and nutrients needed to support adequate growth, development and health, while reducing the risk of deficiencies and non-communicable diseases such as ...

  6. ods.od.nih.gov › HealthInformation › nutrientrecommendationsNutrient Recommendations and Databases - Office of Dietary...

    DRI is the general term for a set of reference values used to plan and assess nutrient intakes of healthy people. These values, which vary by age and sex, include: Recommended Dietary Allowance (RDA): Average daily level of intake sufficient to meet the nutrient requirements of nearly all (97–98%) healthy individuals; often used to plan ...

  7. efsa.onlinelibrary.wiley.com › doi › pdfDietary Reference Values for nutrients Summary report

    Dietary Reference Values (DRVs) is an umbrella term for the complete set of nutrient reference values which include the Population Reference Intakes (PRIs), the Average Requirements (ARs), Adequate Intakes (AIs) and Reference Intake (RIs) ranges for macronutrients.