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  1. 21 Αυγ 2024 · These golden, crispy balls are packed with tender, succulent lump crab meat and a medley of flavorful seasonings. I love serving these hot out of the fryer with my favorite dipping sauces. Garlic aioli is my favorite. They’re always a hit at parties, but you can even make a batch just for yourself! No judgment here! WANT TO SAVE THIS RECIPE?

  2. 24 Ιαν 2022 · My crispy crab balls are crunchy on the outside, velvety smooth and packed with crab inside. A classic cocktail party appetizer that’s great for date nights in, and game day nibbling, too. These little mini crab cake bites are always a hit.

  3. 28 Ιουλ 2021 · Of a similar texture to crab cakes, these delicious balls are deep-fried to golden perfection and go well with different dipping sauces like rémoulade, tartar, or cocktail sauce. Serve with a salad for a light lunch or alongside a bowl of soup for a more filling meal.

  4. 4 Αυγ 2023 · Crispy fried crab balls that are full of zest, spice, and tender moist crab meat on the inside. The perfect finger food and appetizer at any event. This is definitely, one of my favorite party favorite appetizer or go to romantic starter meal.

  5. 10 Ιουν 2024 · Crab balls recipe, similar to the cherished crab cakes, have deep roots in seafood-rich regions like Maryland and the Chesapeake Bay. Here, the art of blending fresh crab meat with various ingredients and crafting them into bite-sized delights has been perfected over generations.

  6. You can whip these easy baked crab balls up super fast for a simple little appetizer for any dinner party or fancy Friday meal.

  7. Put the crab meat in a bowl and gently sort through it to remove any shell. Add all of the ingredients and mix gently until thoroughly blended. Form the mixture into balls. Deep fry the balls until golden. Yields about 30 balls. Click here for a printer friendly version of this recipe.

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