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  1. 27 Αυγ 2021 · Ingredients. 1 pound (500 grams) Pork Ribs. 5 garlic cloves. 5 slices of ginger. 1.5 teaspoons (7 ml) Oyster Sauce. 1 teaspoon (5 ml) Salt. .5 teaspoon (3 ml) ground black pepper. corn starch. Preparation. Cut the pork ribs evenly (whatever length you like). NOTE: Ask the butcher at the meat counter to cut these for you. Rinse well.

  2. 9 Οκτ 2022 · Ingredients. 500g ribs, select ribs from younger pigs. 1/4 cup to 1/3 cup starch. oil for deep-frying. Marinating. 6-8 garlic cloves, roughly chopped. 3-4 slices ginger. 1 tbsp. light soy sauce. 1/2 tsp. dark soy sauce. 1 tbsp. oyster sauce. 1 tsp. salt.

  3. 21 Ιουν 2021 · Honey Garlic Pork Ribs 蒜子蜜汁骨 recipe that's super easy to follow & make. These crispy, moist & tender ribs are smothered in garlic & honey.

  4. 24 Σεπ 2021 · Delicious finger-licking Chinese-Style Garlic Ribs (Suàn xiāng páigǔ - 蒜香排骨) are super tender pork, air fryer ribs with the perfect little chew. These pork ribs have a golden crisp exterior with a sweet, salty, and garlicky flavor that keeps you going back for more.

  5. 28 Νοε 2023 · 🧂 Ingredients. Pork Ribs: My favorite ribs are spare ribs (side ribs). They come out super juicy because they have tons of fat pockets. But you can use other ribs too. If your ribs are longer, ask your butcher to cut them in half so you can have a higher crispy coating-to-meat ratio.

  6. 25 Απρ 2020 · Asian Style Pork Ribs in a Spicy Garlic & Honey Sauce. Pork ribs marinated in Shaoxing wine and soy sauce then breaded and deep-fried and coated in an addictive sweet and salty spicy garlic sauce. Your new favorite rib recipe. #pork #ribs #Asian #fried #garlic #spicy.

  7. 28 Ιουν 2023 · These Chinese Honey Garlic Spare Ribs are sweet, sticky, and packed with honey garlic flavor. The meat is very tender and it will fall right off the bone when you bite into it. It is ready in 35 minutes so you can easily make this any night of the week.

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