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  1. We’ve come to the most fascinating era of Dutch food history. Three themes stand out when it comes to the determinants of food choice in the post-war era: health, convenience, and exoticism. The importance of health

    • Presentations

      ‘The Hay Box, or Slow-cooking Avant-la-lettre: Changes in...

    • Publications

      ‘“Strong as a Bear, Gracious as a Gazelle”: The Expansion of...

    • Stories

      Dutch food history: a short introduction ‘Foreign’ foods in...

    • Foods in The Netherlands

      Lisa M. Heldke, Exotic Appetites: Ruminations of a Food...

  2. This website contains a variety of accessible stories about the foodways of the Netherlands in the past. To learn more about the diet of the Dutch, and about their historical ideas vis-à-vis food, please click on one of the themes below:

  3. After three years of living and visiting restaurants in Delft, here is my secret list for great food! You can visit them after visiting Vermeer Centrum Delft . This is not a sponsored post; I share it because having good food while traveling and avoiding touristy restaurants is crucial.

  4. 1 Ιουν 2023 · For a reliable super-Dutch breakfast or lunch, you can drop by the Stads -Koffyhuis. This cozy cafe in Delft sits along one of Delfts prettiest canals. This is one of the best spots in Delft to order pancakes that are both sweet and savory.

  5. Here, you can discover the history and how-to of Royal Delftware, complete with a demonstration by Delft pottery painters. History buffs will love Museum Prinsenhof, while art lovers shouldn’t miss Delft’s Vermeer Centrum.

  6. On the TU Delft campus, you will find food and beverage for all budgets at a variety of locations. You can go for breakfast, coffee, drinks and lunch.

  7. 12 Απρ 2019 · A look at the history of food in the Netherlands from the glory of the Golden Age, through Holland's frugal phase, to today's slow culinary awakening.

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