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  1. 30 Μαΐ 2020 · Yes, these homemade donuts are made of canned biscuits– they couldn’t be easier! Tossed in a little cinnamon sugar mixture or a quick and easy homemade icing, these incredibly fast donuts are just the ticket!

  2. 19 Μαρ 2022 · If you haven't, you have to give these Easy Biscuit Donuts a try. They are literally the easiest donuts you will ever make. In this recipe, canned biscuits get transformed into fluffy donuts in minutes. In this Article: For these homemade donuts, I poured a lemon glaze on top.

  3. Fill a wide, shallow pan with 1 inch of oil. Heat the oil to 370°F. Meanwhile, arrange the biscuits on a baking sheet. Using a 1-inch-diameter round cookie cutter, cut out the center of each biscuit. (Save the scraps to make bite-size doughnut holes.)

  4. 12 Ιαν 2021 · Heat vegetable oil in a large pan on medium heat. CUT. Separate biscuits then with a cookie cutter or something similar, cut a hole in the middle to create your doughnut. FRY. Test heat by frying up a donut hole. You want it to turn golden brown on both sides and also be cooked all the way through.

  5. Vegetable oil. Eggs. Homemade buttermilk (just mix together any milk and a little lemon juice!) Vanilla extract. How full should you fill the doughnut pan? Once you’ve whisked up the mixture, it’s time to spoon it into the pans. I used two of these 6-hole metal pans. The silicone ones work great too.

  6. 6 Απρ 2020 · Preheat the oven to 350 degrees. Spray the donut pan with Pam Spray. Beat the eggs in a bowl.

  7. 17 Μαρ 2021 · Jump to Recipe. You just need 3 ingredients to create these easy Biscuit Donuts, made with canned biscuits. They’re super flaky, soft in the middle, and crunchy on the outside. They are donut perfection! Fresh, piping hot, homemade donuts are easier than you think! The secret to 3 Ingredient Biscuit Donuts is canned biscuit dough.